100% Single Origin Arabica Beans
Kenya beans are widely considered as one of the best coffee beans in the world. Higher growing altitudes allow the beans to grow slower than those at lower altitudes, providing more nutrients and allow them more time to develop their flavours and mature.
Bright and Robust
This medium light roasted bean is a must try for people who enjoy citrusy tones with full body.
Washed Processed and Medium Light Roasted
It is best enjoyed by itself and suitable for pour over. For the best experience, it should be ground accordingly for the brewing method used.
Rei L. –
Nice acidity and body. Very freshly roasted as well.